I am way behind, Everybody tested it and ate there. But As I confessed last night through twitter. I am a lazy lad after working hours.
So I went there with The Stig's Black Friend. to try the burger everyone in K-town was talking about.
It was crowded although it was 5 pm. and they were closing the restaurant, because Al-Watan Show "Whats on" was preparing the scene for a report and the crew and staff of Al-Watan were all over the place.
Luckily I met Omar Al-Othman aka Omarker and he get me a pass :P
I Sneaked into the kitchen and took pictures from the inside on how they work. found some new tools restaurants use to help speeding the process. such as a three-wholes Ketchup and Mustard squeezer.
Everybody was also talking about the real fries they prepare from fresh potatoes, not the frozen ones. they are so gold and crispy.
You put your Potato!
Squeeze!
And, here you go, Sir.
Finally, My long awaited burger came to my table.
I have never ordered double burgers! but the owner told you can eat it!
Verdict :
It is tasty and light, grass-fed cows and fresh potatoes and all the yummy ingredients.
The place was a little bit dark! because the windows were covered with a big white sticker.
I would go again, and again.
Love it!
Enjoy!
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